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How recession reshaped Ireland’s culinary identity, with food writer Sian Conway
Season 1 Episode 15
This week, I’m chatting with Sian Conway, an award-winning Dublin-based food writer, TikTok creator, and freelance content queen.
Sian brings her unique perspective on Irish culture, modern food trends, and life as a neurodivergent creator to this conversation.
We chat about:
Navigating Irish identity and building an authentic online presence.
The role of TikTok in self-expression, learning, and discovery in the digital age.
How social media has transformed conversations around Irish culture and current affairs.
Sian’s journey to freelance life and creating Meet Your Maker, her upcoming YouTube series.
The evolution of modern Irish food culture: innovation, challenges, and the best food spots in Dublin.
A candid discussion about her journey with anorexia, orthorexia, and the role veganism played.
What it’s like to be a food writer with a history of eating disorders.
Favourite Dublin food gems and what Ireland’s food scene needs next.
What it truly means to be Irish in today’s world.
If you’re curious about how Irish culture, food, and social media intersect—or if you want to hear from one of Ireland’s freshest creative voices—this episode offers insight, laughs, and plenty of inspiration.
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Social media links:
How to be Irish on Instagram.
Find Sian on Instagram, and TikTok.
Slán go fóill, and I’ll chat to ye next week!
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Sian Conway food writer
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social media and Irish culture
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eating disorder recovery story
veganism to omnivore journey
freelance life in Ireland
Meet Your Maker YouTube series
Irish influencers online presence
navigating Irish identity
innovations in Irish food scene
Published on 9 months, 1 week ago