Episode Details

How do you handle intoxicated regulars without damaging relationships or disrupting your bar's atmosphere?

Regulars bring loyalty and community, but their sense of ownership can make enforcing rules tricky. Without the right approach, these situations can escalate, affecting other patrons and your team.

• Learn subtle techniques to cut off intoxicated patrons gracefully and avoid conflict.
• Discover how clear policies and consistent training empower your staff to handle disruptions effectively.
• Gain insights into fostering professional relationships with local law enforcement for added safety.

Listen now to uncover expert strategies for managing intoxicated regulars while maintaining a safe, welcoming bar environment!

📌Start Here
Own, run, or manage a bar? Join Bar Business Nation.

An EXCLUSIVE private Facebook group for bar owners and operators who want better ways to run the business.

Ask questions, hear what other owners are dealing with, and get ideas you can actually use.

🔴Join here:
 → https://www.facebook.com/groups/barbusinessnation

📌Additional resources
🔴Grab the books “How to Make Top-Shelf Profits in the Bar Business!” and “Menus that Sell” here:
→ https://barbusinesscoach.com/book/