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Dairy Farmer | The truth about raw milk and food security
Published 1 year, 5 months ago
Description
UK dairy farmer Jon Cook shares how he lost 70 pounds in six months after a serious health scare. He discusses the profound medical benefits of raw milk for issues including dementia, arthritis, diabetes, allergies, ADHD, IBS and more. He exposes the original logic for pasteurization and the chemical changes it causes. He shares the important difference between A1 and A2 milk. We discuss the systematic devaluing of farmers and food producers, the critical importance food security and how government action is creating a crisis.
Note: I said goodbye, and then had some more pressing questions the next day, so keep listening!
Jon Cook can be found on his farm Dora’s Dairy: https://www.dorasdairy.co.uk/