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Episode 166: Scrambled Eggs
Published 11 years, 1 month ago
Description
Click here for tickets to Spilled Milk Live on April 19th at Town Hall Seattle!
Today Molly and Matthew go back to their roots to chat about the first dish they ever learned to cook, scrambled eggs. The nuances of egg preparation, when to cheese and how much to butter are all fair game while puns are strictly forbidden. www.spilledmilkpodcast.com
Matthew's Bands: Early to the Airport and Twilight Diners
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