Episode Details

Immerse in a day of marine morsels and vibrant harvests in this episode of Destination Celebration, aired on November 24, 2024. We begin with National Sardines Day, as hosts Marlo Anderson and Latoya Johnson delve into the world of sardines - small but nutritious fish that play a big role in many global cuisines. Later, we spice things up with National Pepper Month, celebrating the variety, versatility, and vibrant flavors of peppers that add a dash of color and zest to our dishes. Whether you're a fan of the humble sardine or a hot pepper enthusiast, this episode offers a flavorful mix of seafood delicacies and spicy celebrations. Join us on Destination Celebration for a day of savoring sardines and praising peppers!