Episode Details
Back to Episodes345 Italy's Decadent Desserts; Respecting the Pasta; Food Markets of Paris
Published 12 years, 3 months ago
Description
Italian food expert Fred Plotkin delves into the local dessert specialties of Italy, and tells us where you can find the best gelato in the entire country. A guide from Sicily advises us how not to upset the "food police" when eating your pasta. Also, we'll get an overview of the dozens of neighborhood food markets you can shop at in Paris.
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