Episode Details
Back to EpisodesCooking for nutrition: science and my personal hacks to save the most nutrients while cooking!
Season 2020
Published 5 years, 11 months ago
Description
TUNE IN TO LEARN:
Boiling, poaching, microwaving, steaming, grilling, frying, stir-frying - how to save the most nutrients?
My personal-favorite simple way to cook everything.
Should you cut vegetables before or after cooking?
How to preserve Omega-3s while cooking fish?
How to eat the most antioxidants from carrots and tomatoes?
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