Episode Details

Part 2 with Primal Alchemy and Chef Paul

Join Thomas Ardavany & Suzanne Toro on Indie Creators in the JoyZone. We have special guests Chef Paul, Founder of Primal Alchemy and Christopher Sweeney. We will showcase the Primal Alchemy '2' Dudes and Food. We will share our passion for food, well being, sustainability, seasonal cuisine, nutrition and inspiring success stories.

Chef Paul

Primal Alchemy is a Chef-driven catering company serving all of Southern California, specializing in cooking with organic, seasonal, locally sourced ingredients.

With a thorough background in traditional culinary preparation, and a progressive approach that incorporates the increasingly popular Farm To-Table Philosophy, Primal Alchemy collaborates with local producers to provide a diverse array of food that is extremely fresh, simply seasoned, and prepared in the most straightforward manner.

After graduating with honors from the California Culinary Academy in San Francisco, Chef Paul honed his cooking skills in some of the best kitchens in Southern California, including Water Grill, Patina, Pascals and Campanile. At Patina he executed large scale events like the Oscars, Emmys, SAG Awards gaining valuable experience in logistics as well as cooking.

Primal Alchemy was created to share his passion for seasonal, sustainable, local cuisine. Primal, meaning, first or premiere and Alchemy, the transformation of something. Cooking is the first science of man...in other words, First Transformation.

Chef Paul Buchanan participates in Kids in the Kitchen, Slow Food, Chefs Collaborative, American Institute of Wine and Food, guest chefs at several “Real Food” events throughout the year and has been featured in many cookbooks.

primalalchemy.com/
suzannetoro.com/besimplyradio/ind…s-in-the-joyzone/
klpb.org