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Ep. 48 – Chef Jean-Paul Bourgeois Shares a Must-Try Duck Recipe
Season 1
Published 6 years, 5 months ago
Description
Celebrity Chef Jean-Paul Bourgeois joins host Chris Jennings and shares his go-to approach to preparing and cooking ducks for those who may not otherwise try a wild game dish. Download and subscribe to follow along with all things waterfowl as the DU Podcast brings the resource to you.