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Cut Watermelon at Room Temperature for One Day or More
Episode 654
Published 2 years ago
Description
Dr. Don and Professor Ben talk about the risks from eating cut watermelon at room temperature for a day or more.
Dr. Don - risky ☣️
Professor Ben - risky ☣️
- Modeling the growth of Listeria monocytogenes on cut cantaloupe, honeydew and watermelon - ScienceDirect
- Survival and Growth of Enterohemorrhagic Escherichia coli O157:H7 in Cantaloupe and Watermelon - ScienceDirect
- Growth of Salmonella spp. in Cantaloupe, Watermelon, and Honeydew Melons - ScienceDirect
- Merch — Risky or Not?
- Caricature Definition & Meaning - Merriam-Webster