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A Portland Grill Expert on the Perfect Backyard BBQ

Published 1 year, 9 months ago
Description

There’s nothing better this time of year than grilling meats and veggies in the backyard with friends. But the process can be a bit intimidating for the newbie: What kind of gear do you actually need? How do you plan the perfect menu? Charcoal or propane? Today, we’re talking with Zeph Shepard, owner of Proletariat Butchery in SE Portland. He’s here to walk us through the do’s and don’ts of the perfect Portland backyard BBQ. 

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