Episode Details
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Cash or Card: Navigating the Costs of Doing Business
Description
In this episode, Dan and Brigitte discuss the challenges of managing cash flow and overhead expenses, particularly in industries like restaurants. They explore the pros and cons of credit card fees versus raising prices, and the impact of these decisions on customer experience. Listeners will gain insights into effective cost management strategies and learn how to balance profitability with customer satisfaction.
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Hosts
Daniel Proczko - myPocketMarketing
Brigitte Vegter - Vegter Financial