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229. From Grit to Grapes: How Puglia is Redefining its Wine Culture

229. From Grit to Grapes: How Puglia is Redefining its Wine Culture

Episode 229 Published 1 year, 8 months ago
Description
Wines from Puglia are on the ascendancy. Once the workhorse of the Italian wine industry, providing bulk wines to cut with other varieties, today the Pugliese wine industry champions indigenous grapes and is forging a bright future based on local techniques and ingenuity.

Read the full episode show notes here > untolditaly.com/229

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The Untold Italy travel podcast is an independent production. Podcast editing and audio production by Mark Hatter. Production assistance by the other Katie Clarke 
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