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Getting ready to fire up the grill? Chef Britt shares some great tips with Tonia

Getting ready to fire up the grill? Chef Britt shares some great tips with Tonia

Published 2 years, 1 month ago
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What a fun interview talking with Chef Britt.
Backyard parties are a summertime staple. Now, you can get tips from one of the hottest chefs in the country to take your backyard blasts into orbit! Chef Britt Rescigno, runner-up this year on Food Network’s hit show “Tournament of Champions,” is one of the toughest competitors you will find!  She’s ready to “school” your viewers with some delicious options from the grill. Wanna take your burgers and steaks from “meh” to mouthwatering?  Dull to delectable? Chef Britt’s got you!

 One bite from her beyond yummy Kofta Kabobs and your guests might be making overnight

Visit us at www.toniaskitchen.com, on Facebook or Instagram.  Be sure to listen to our podcast, Food Talk For Health  to learn about food as medicine and more. 

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