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48. From Food Truck to Brick-and-Mortar Pizzeria

48. From Food Truck to Brick-and-Mortar Pizzeria

Season 4 Episode 12 Published 5 years ago
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Listen to a rising star in the pizzeria industry Marcus Medina talk food truck beginnings and opening his carryout-only pizzeria, Hella Pie Pizza Co. in Tracy, California, in the midst of the pandemic. Marcus shares his story of finding pizza passion in this 30s, being self-taught and always striving to improve. He “sits down” with Editor In Chief Jeremy White and Executive Editor Denise Greer.--- Send in a voice message: https://anchor.fm/the-hot-slice/message

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