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The ‘Spicy Food’ Problem, A Hot Springs Expansion, and Nuggets Bounce Back

Published 1 year, 10 months ago
Description

Is our food really too spicy? Venezuelan newcomers are saying so — but the guy who dropped off a “boxes and boxes” of Flamin’ Hot Cheetos at an encampment is not the only reason why some are now demanding more from the city. Then, the Glenwood Springs Hot Springs’ long-awaited renovations are finally complete, but will they be enough to set the historic mineral water resort from tough competition in the canyon? Host Bree Davies and producer Paul Karolyi dig into these stories, plus the Nuggets’ big playoffs comeback and a listener comment on road rage.

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