Struggling to feed your picky eaters?
Joining us on this week's episode of the Less Stressed Life Podcast is Arielle “Dani” Lebovitz, Dietitian, author, and founder of Kid Food Explorers, who is sharing her story and passion to help picky eaters become confident food explorers.
Dani shares her expertise on:
A special thank you to our sponsor 88 Acres. To get a discount on your order and a list of my favorite 88 Acres products head to https://seeds.88acres.com/lessstressed
Mentioned in this episode:
Arielle "Dani" Lebovitz, MS, RDN, CSSD, CDE is a mom and registered dietitian nutritionist specializing in hands-on experience-based education for children and their families. She is the children's book author of "Where Do Bananas Come From? A Book of Fruits" and "Where Does Broccoli Come From? A Book of Vegetables," a colorful encyclopedia-type guidebook series that invites taste buds on adventures in discovery of new foods. Dani holds a master's degree in Health Communications as well as specialty certifications in diabetes education and sports nutrition. As a military spouse and self-proclaimed foodie, she loves to travel with her husband, three daughters, and two poodles, exploring food markets in search of unique tastes and textures.
Assess your Adrenals, Detox, or Get my Guide
Join us on Instagram
instagram.com/anti.inflammatory.nutritionist/
Shop our Favorites
Loving the podcast? Leave us a review!
reviewthispodcast.com/lessstressed
I released a free training that shares the 4 steps I use to help clients reduce eczema, inflammation, and food-reaction symptoms by 50%+ in a few months — without restriction or overwhelm. The feedback has been incredible, and I answer every question inside the training. Watch here: christabiegler.com/blueprint
Published on 4 years, 8 months ago
If you like Podbriefly.com, please consider donating to support the ongoing development.
Donate