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Discover spuntini - Anna shares delicious recipes and her travels in Italy with Tonia
Published 2 years, 3 months ago
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What a pleasure talking with Anna about Italian food and culture. A topic close to my heart. Cookbook author Anna Francese Gass invites food lover's and home cooks on a delectable journey throughout Italy, exploring the rich tapestry of flavors that define Italian snacking culture.
The book includes more than 100 sweet and savory recipes for every hour of the day.
Visit us at www.toniaskitchen.com, on Facebook or Instagram. Be sure to listen to our podcast, Food Talk For Health to learn about food as medicine and more.