Episode Details
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[MINISODE] The unique taste of Filipino cuisine
Published 2 years ago
Description
April rings in Filipino food month. Kapampangan Chef Claude Tayag describes Filipino Cuisine” as a symphony of sweet, sour, and salty in a single bite.
Catch the full episode here:
https://open.spotify.com/episode/40jHRX3Ln6adjNU58z2Kdb?si=3tagRka0SOuijFgGnL
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