Episode Details
Back to Episodes
Episode 94 - Baltic Porter Season
Description
It’s winter time and the air is cold, so why not warm yourself up with a unique lager called the Baltic Porter. In Episode 94 we discuss the Baltic Porter style, as well as talk about a few noteworthy beers of the style you can try. Find out what a “Can Jam” is and the experience one of our listeners had recently. We also answer a listener question concerning a pro wrestler themed beer from California. We also announce the winner of our HOPCLOTH “Drink Beer from Here” shirt contest. So grab a beer and enjoy!
We are proud to partner with HOPCLOTH apparel and invite you to visit their site at https://www.hopcloth.com to find great craft beer themed clothing that remind people “Craft beer is not alcoholism...it’s a hobby!” And let them know we sent you by using the code “tapthecraft” at checkout to get free shipping!
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on tapthecraft.com. And we now have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and you can follow Trek Brewing on Facebook, Twitter and Instagram @trekbrewing or visit the website trekbeer.com. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Wyndridge Farm Brewing Barn Dog
Firestone Walker Leo vs Ursus Wookus Imperial Black IPA
Fort George Bourbon Barrel Cavatica Stout
Epic Brewing Big Bad Baptist (Release#85) Imp Stout
Firestone Walker Firestone 21 (XXI) Anniversary Ale
Millersburg Major Holmes
Millersburg Nut HouseDevils Backbone Danzig
Smuttynose Baltic Porter
Alaskan Baltic Porter
LINKS TO ARTICLES DISCUSSED: