Episode Details

In the latest episode of The Food Professor Podcast, our special guest live from Winnipeg is Paul Hagerman from the Canadian Foodgrains Bank, sharing insights from his extensive experience in agriculture and food security across various regions, including Canada, Africa, Asia, and the Caribbean. 

The episode covered a range of pressing topics, starting with the Bank of Canada's decision to pause interest rates again. It also addressed the escalating global health problem of obesity, now surpassing global hunger. A significant focus was placed on integrating AI in agriculture, probing its potential to enhance productivity. The conversation shifted to the notable departure of Oprah Winfrey from WeightWatchers, alongside her decision to donate her shares to the National Museum of African American History, which coincided with a decline in the company's stock value. This move came against the backdrop of WeightWatchers' acquisition of Sequence, a telehealth company, indicating a strategic shift for weight management.

The episode also highlighted the unfortunate destruction of the Covered Bridge Potato Chips factory in Hartland, New Brunswick, by fire, emphasizing its impact on local employment and tourism and the supportive response from government officials. Further discussions included the comparison of Canada's GDP productivity to the U.S., the portrayal of food costs and consumer behaviour through characters like Tony the Tiger and the Cookie Monster, and the looming disappearance of plastic bagged milk, reflecting on the evolving landscape of dairy and dairy substitute consumption and production practices.

About Paul

Paul Hagerman joined the Canadian Foodgrains Bank in 2007 and now oversees advocacy work on food security issues within the organization. Prior to his work with the Foodgrains Bank, Paul worked in agriculture for over 20 years in Canada, Africa, Asia and the Caribbean. While most of this time was spent in agricultural extension, he has also been involved in agricultural education and research.

Paul has a Masters in Agriculture degree from the University of Guelph in combined agricultural pest management with rural planning and development. Paul is a member and music leader at Knox United Church in Winnipeg.

About Us

Dr. Sylvain Charlebois is a Visiting Professor in Food Policy and Distribution at McGill University and a Professor in Food Distribution and Policy in the Faculty of Management at Dalhousie University in Halifax. He is also the Senior Director of the Agri-food Analytics Lab, also located at Dalhousie University.

Known as “The Food Professor”, his current research interest lies in the broad area of food distribution, security and safety. He is one of the world’s most cited scholars in food supply chain management, food value chains and traceability with over 775 published peer-reviewed journal articles. Dr. Charlebois is also an editor for the prestigious Trends in Food Science Technology journal. 

He co-hosts The Food Professor podcast, discussing issues in the food, foodservice, grocery and restaurant industries and which is the most listened Canadian management podcast in Canada. 

Every year since 2012, he has published the now highly anticipated Canadian Food Price Report, which provides an overview of food price trends for the coming year. Furthermore, his research has been featured in several newspapers and media groups, nationally as well as internationally. He has testified on several occasions before parliamentary committees on food policy-related issues as an expert witness. He has been asked to act as an advisor on food and agricultural policies in many Canadian provinces and other countries.

With extensive experience collaborating with businesses, governments, and NGOs, Dr. Charlebois combines academic rigo