Episode Details

How The Bay Area’s Biggest City Wants to Overcome Its Sprawl

The cars and trucks we drive account for nearly half of California’s total carbon emissions. And bringing those emissions down is going to require more than just swapping out gas guzzling cars for electric ones. It’s going to mean redesigning our cities around people, not cars. KQED’s Adhiti Bandlamudi takes us to San Jose where local leaders are trying to rethink how residents live and how they get around. This story comes to us from KQED’s podcast Sold Out: Rethinking Housing in America. 

LA’s Bé Ù Puts a New Spin on Vietnamese Takeout, and Workers’ Rights

Many chefs will tell you their cooking reflects the food they grew up eating. Food shared on holidays or at family parties. For our series Flavor Profile, The California Report’s Keith Mizuguchi introduces us to a chef cooking up Vietnamese comfort food inspired by her family’s recipes. She’s also a former union organizer trying to build a business where workers are paid a fair wage.

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