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In this episode we recommend a few wines to have as an alternative to beer this summer. One of them is close to tasting like beer and is great with fish and chips! The wines we try are a 2016 Tyrrell’s VAT 1 Semillon, Hunter Valley, NSW ( @‌tyrrellswines7111 ) ($55 from  @‌FirstChoiceLiquor ) as well as a Riddoch Elgin’s Crossing Sparkling Shiraz NV, Coonawarra, SA ($23 from  @‌DanMurphysLiquor ). Trent also discusses $50,000 wines from Burgundy, Jason provides an overview of Semillon and why it grows so well in Hunter Valley, and Trent shares a recent wine he drank in Hong Kong a 2011 Château Lynch-Bages, Pauillac, Bordeaux, France

Subscribe to @‌TheWinedUp and comment below on your favourite wine to drink in Summer.

Chapters:

0:00 Introduction
0:24 Thoughts of the Week (Trent) - Red Burgundy wines
3:21 Thoughts of the Week (Jason) - Semillon
6:36 What have you been drinking? 2011 Château Lynch-Bages, Pauillac, Bordeaux, France
8:14 Wines for Summer 2024
10:29 2016 Tyrrell’s Vat 1 Semillon, Hunter Valley, NSW
15:57 The Wined Up Corkscrew Rating - Semillon
18:09 Riddoch Elgin’s Crossing Sparkling Shiraz NV, Coonawarra, SA
23:11 The Wined Up Corkscrew Rating - Sparkling Shiraz
24:35 The Wined Up Conclusion

#semillon #sparklingshiraz #summer #huntervalley #thewinedup #thewineduppodcast #podcast

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

ATTRIBUTION

2024, Hooke, H., Hunter Valley Semillon, Huon Hooke, 10 January 2024, http://huonhooke.com/articles/free/hunter-valley.htm

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