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Ulcers, Poles, Piaffe and Prosecco, Glenn’s Recipe for December 6, 2023
Episode 3317
Published 2 years, 3 months ago
Description
Katie Gilmour and Grand Prix dressage rider, trainer and pole specialist Tania Grantham join us to talk about their new podcast Poles, Piaffe and Prosecco. Ulcers are blamed for everything in the horse world and Dr. Kristi Gran is here to explain the real story with ulcers. Plus, Glenn’s “Go-To” recipe Hamburger Gravy over mashed potatoes. Listen in…
HORSES IN THE MORNING Episode 3317 – Show Notes and Links:
- Link to Sound File for Sight Impaired: Click Here
- The HORSES IN THE MORNING Crew: Glenn the Geek: co-host, executive in charge of comic relief, Jamie Jennings: co-host, director of wacky equestrian adventures, Coach Jenn: producer, Chaos Control Officer.
- Title Sponsor: State Line Tack
- Featured Image: Horse Radio Network
- Guest: Katie Gilmour and Grand Prix dressage rider, trainer and pole specialist Tania Grantham
- Guest: Dr. Kristi Gran
- Link: Ulcer Presentation
- Link: Pole work for Horses | Tania (@inspire_dressage)
- Link: Inspire Dressage Official
- Link: Tania Inspire Dressage
- There's an App for that! Download the new FREE Horse Radio Network App for iPhone and Android
- Follow Horse Radio Network on Twitter
- Additional support for this podcast provided by Daily Dose Equine and Listeners Like You!
Time Stamps:
07:30 - Daily Whinnies
14:40 - Katie and Tania
28:02 - Dr. Kristi
42:39 - Glenn’s Recipe
Hamburger Gravy over Mashed Potatoes
Ingredients
- 1 lb Hamburger, Turkey or Some Weird Tofu Substance
- 1 cup of peppers (Red, Green, Yellow - whatever you have) Small Chop
- ½ Cup of Onion - Small Chop
- 1 cup of Frozen Peas
- 2 packages of Beef Gravy Mix (Your Favorite)
- 1 Tablespoon Italian Seasoning
- Paprika
- 1 Clove Garlic
- Salt and Pepper
- 2 Tablespoons Dried Parsley
- 4 or 5 Potatoes - Cubed
- 2 tablespoons Cream Ch