Episode Details
Back to Episodes
A Restaurant Revival, the Problems With Social Media, and Surviving As a Quarantine Chef With Jason Gay | House of Carbs
Episode 122
Published 5 years, 8 months ago
Description
House sits down with Wall Street Journal writer Jason Gay to talk about his latest story, "Confession of a Burned-Out Quarantine Chief." They also discuss what they hope will be a revival of the restaurant industry post-COVID-19, along with how the social media age of excess will fade away.
Learn more about your ad choices. Visit podcastchoices.com/adchoices