Episode Details

Running a bar is no easy task, especially when you're introducing pivotal changes in procedures and policies. There's always the looming question: how do you ensure your team is well-informed and comfortable with these changes? Join us as we explore the landscape of change management in the bar business, diving into everything from effective communication techniques to the importance of creating resources that cement new practices.

Running a bar isn't just about managing the literal bar; it's also about managing stress, mental health, and building trust within your team. We're pulling back the curtain and discussing the trials and tribulations of maintaining mental and physical health in the tumultuous hospitality industry. Let's talk about fostering a positive mindset and healthy routines, and discovering how to support your team's mental health, particularly as we brace for the challenging holiday season.

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📌Additional resources
🔴Grab the books “How to Make Top-Shelf Profits in the Bar Business!” and “Menus that Sell” here:
→ https://barbusinesscoach.com/book/