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NA Cocktails and Beyond with Han Suk Cho of Kato Restaurant
Published 2 years, 8 months ago
Description
This week on Cooking Issues, Han Suk Cho joins the show remotely from Los Angeles. She is one of the bartenders at the fantastic Kato restaurant, alongside friend of the show Austin Hennelly. She is also the founder of her own non-alcoholic cocktail company, Zero Proof Bevs.
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