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158. Black Lagoon
Published 2 years, 10 months ago
Description
The guys enter Dutts' test kitchen for a spooky experiment featuring "the molasses of the sea."
BLACK LAGOON RECIPE
- 1.5oz/45ml Whiskey
- .75/22ml Lemon Juice
- .3oz/10ml Eel Sauce
Combine ingredients in a shaker with ice. Shake vigorously and strain into a cocktail glass.
Recipe via Dutts
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