Episode Details
Back to EpisodesChef Troy Guard on Cultivating a Cohesive (Yet Diverse) Restaurant Collective
Season 1
Episode 13
Published 2 years, 6 months ago
Description
Chef Troy Guard sounds off on the ups and downs of expanding and refining TAG Restaurant Group, how his Hawaiian upbringing and travels influence his culinary style, modernizing fine dining and the steakhouse experience, and more.