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EP 88 - Connie Desousa and John Jackson, Runners and Owners of Charcut
Episode 88
Published 2 years, 3 months ago
Description
It is Thanksgiving week and what does that mean? FOOD! Host John Shep invites Top Chef Canada alum Connie Desousa and her partner at Charcut, John Jackson, to chat of course about eating, but also the role that running plays in their busy restaurant and food-focused lifestyles.
We are also one week away from the TCS Toronto Waterfront Marathon. With Event Director Charlotte Brookes, we discuss all things expo, event swag and trash pandas!!
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