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September 1, 2023 | Savoring Burnt Ends and Raising a Toast to National Chianti Day
Season 1 Episode 51
Welcome to Destination Celebration, where we embrace the joy of each day's festivities. I'm Marlo Anderson, and alongside me is the wonderful Latoya Johnson. Today, we embark on a journey of culinary delight. We begin with National Burnt Ends Day, a celebration of smoky indulgence that takes us deep into the world of barbecue. From their humble origins to their elevated status in the world of barbecue enthusiasts, burnt ends are a mouthwatering treat that's worth celebrating. Then, we raise our glasses to National Chianti Day, a day dedicated to appreciating the rich flavors of this renowned Italian wine. With its deep history and complex notes, Chianti adds a touch of elegance to any occasion. So, join us as we relish the savory and toast to the sophisticated, making this day a true celebration of the senses.
Published on 2 years, 3 months ago