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From Cultured Mouse Meat to Chicken Meat

Published 2 years, 10 months ago
Description

843B: Dr. Rupal Tewari is a stem cell scientist and veterinarian who speaks to Tracie from her BioCraft laboratory in Vienna, Austria (via her professional progression from India to Italy) about the challenges and rewards of creating cultured mouse meat and chicken meat as future sources of protein for pet foods.

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