Podcast Episode Details
Back to Podcast Episodes
From Vegan Delights to Cultural Traditions: The Joy of Japanese Tea, Food, Film, and Religion | Colleen Patrick-Goudreau | Ep 117
Episode 117
Click here for the show notes:
Welcome to The World Vegan Travel Podcast! Today's special guest is Colleen Patrick-Goudreau, the joyful vegan. Colleen is an expert in compassionate living and a bestselling author. We'll be discussing our shared love for Japan, its culture, art, and cuisine, along with the unique challenges and rewards of vegan travel. Join us for this exciting episode!
During this episode, Colleen and I will delve into the profound influence of Japanese culture on our lives. We'll discuss what initially drew us to Japan and how our interest has evolved over time. From the captivating aesthetics and philosophical underpinnings to the mesmerizing art and tantalizing culinary delights, Japan has left an indelible mark on both of us. We'll also explore our favorite aspects of Japanese cuisine and shed light on the unique challenges and rewards of traveling as a vegan in Japan.
In this episode, we discuss:
- Colleen Patrick-Goudreau and Brighde explored the influence of Japanese culture on their lives.
- Initial attraction to Japan and how their interest has evolved over time.
- Appreciation for Japanese aesthetics, philosophy, art, and culinary delights.
- Discussion on how Japanese culture has influenced their creative pursuits, daily routines, and personal lives.
- Sharing favorite aspects of Japanese cuisine and incorporating them into their own experiences.
🌿 We're heading back to Vietnam in 2026 and you're invited! A few spots are still available — Click here to learn more and book.
📸 Follow our adventures on Instagram: @worldvegantravel
Hear a quick message from Calen, host of The Unruly Podcast, a show all about compassionate, budget-friendly, and offbeat vegan adventures around the world.
Check out our website | Check out all the podcast show notes | Follow us on Instagram
Published on 2 years, 6 months ago