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Moving to Organic No-Till After Nearly Four Decades of Successful No-Till

Moving to Organic No-Till After Nearly Four Decades of Successful No-Till

Published 3 years, 8 months ago
Description
For this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by SOURCE®️ by Sound Agriculture, No-Till Farmer Editor Frank Lassiter talks with Kelly Cheesewright about his 37 years of successful no-tilling and how it has now led to moving to organic no-till on nearly half of the over 2,000-acre operation that he farms with his son Keaton.
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