Episode Details
Back to EpisodesNature's Chefs, with Robert Dunn and Pia Sörensen
Episode 136
Published 3 years, 4 months ago
Description
A recent article in BioScience discusses "Nature's Chefs"—animal, plant, and fungal species create or mimic food for others for a variety of reasons. In this episode of BioScience Talks, we're joined by authors Robert Dunn and Pia Sörensen to discuss the article and some of these food-creating species (including humans).
Captions can be found on the YouTube version: https://youtu.be/gqzXjUoJYyE
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