Episode Details

Just five years ago, a very small herbivorous chef who resides in a modest tree stump took Instagram by storm, impressing thousands with his culinary expertise and tiny, plant-based eats—and he hasn’t slowed down since. In fact, he even helms his very own show on Nick Jr. The Tiny Chef has captured hearts worldwide, and this week, director and animator Rachel Larsen joins us for a conversation about the tiny culinarian. Rachel shares how her personal journey led her to embrace veganism and how adhering to a plant-based lifestyle has influenced her creative work, including The Tiny Chef Show. Plus, we’re joined by a surprise guest you’ll certainly want to hear from.

*We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Jasmin’s interview with Rachel Larsen*

Rachel Larsen is a Writer, Director, and Animator with credits to her name like Coraline, Tumble Leaf, ParaNorman, and Isle of Dogs. An Annie and Emmy-nominated animator, with lots of experience working with, and sometimes breaking, tiny things, Rachel now dedicates most of her time to helping Tiny Chef bring his tiny vision to the world.  Chef counts on Rachel to help him with his on-camera performance, drive him to his voice lessons, and to taste test his new dishes. In the fall of 2022, The Tiny Chef Show aired on Nickelodeon and has earned a Kidscreen Award and a converted Annie Award.

“Compassion and empathy are key to creating positive change.” – Rachel Larsen

Highlights for Episode 694: 

• How Rachel’s views on veganism changed after conversations with a vegan friend
• Why change is difficult and uncomfortable but necessary for societal growth 
• Why the word “vegan” carries weight, but, at its core, is a simple choice
• How Rachels hopes The Tiny Chef will inspire kids to cook and encourage them to understand the source of their food
• How Rachel fell in love with stop-motion animation, and some of the projects she has been involved with
• How labels can be helpful but can also lead to unchecked beliefs
• How quitting drinking and adopting a vegan diet helped Rachel clear the noise from her life and pursue a more direct path toward her goals
• How we can learn to focus on the positive and work toward a kinder world, rather than getting bogged down in negativity and judgment 

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