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The Producers: Donato Toce (Gelato Messina) - Cow to cone

The Producers: Donato Toce (Gelato Messina) - Cow to cone

Published 3 years ago
Description

It’s become one of the most celebrated gelato brands in the country, but Gelato Messina has stayed true to its roots, ethics and offering to ensure the quality of its product. And as Donato Toce explains it has a cow to cone approach too.


https://gelatomessina.com


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Host Dani Valent 


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Host Anthony Huckstep


https://www.instagram.com/huckstergram/


Executive Producer Rob Locke


https://www.instagram.com/foodwinedine/



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The Producers is a food podcast telling the stories of producers, farmers, growers and makers.. A Deep in the Weeds Production An Australian Food Podcast from the Deep in the Weeds Network.

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