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Coal Country Keeps Holiday Traditions Alive And A Visit To Lost Creek Farm
Season 20
Published 3 years, 4 months ago
Description
This week on Inside Appalachia, we talk with James Beard-nominated West Virginia chefs Mike Costello and Amy Dawson, who serve up special dishes with stories behind them.
And, we’ll visit an old-fashioned toy shop whose future was uncertain after its owners died, but has a new chance at life because of a twist of fate.
We’ll also be sharing a few memories of Christmas past, which may or may not resemble yours.
