Episode Details

Sophoan Sanh - Giant Ibis

Published 3 years, 5 months ago

Sophoan is a guide, birder, and conservationist based in Cambodia.

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Giant Ibis
Ingredients
2 tb Coconut Cream Liqueur (like Sky Coco or Bacardi brand)
¾ cup strong black coffee
Ice

Directions
1. Pour coffee into a glass
2. Mix in liqueur to your preference
3. Fill with ice

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