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#25: Luxury Leads Hospitality | with Barak Hirschowitz

Published 3 years, 6 months ago
Description

This week on the podcast, we have Barak Hirschowitz who is the president of the International Luxury Hotel Association. We talk about his career and transition from being an award-winning chef in South Africa to focusing on luxury hospitality.

In this episode, you'll learn:

  • Why it's better to wash lettuce in the best restaurant than to be head chef at the worst
  • What the International Luxury Hotel Association is
  • The ONE question that you need to as yourself when implementing technology
  • How luxury hotels lead the way in hospitality


The Modern Hotelier is presented by Stayflexi

Produced, edited, and published by Make More Media

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