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Interview with Marcia Smart - DINNER IS DONE
Episode 301
Published 3 years, 6 months ago
Description
In this interview, Marcia and I discuss Dinner Is Done, how she got started in the culinary world, the process for creating the cookbook, her focus on easy weeknight meals, how she decided to structure the cookbook and why, and much more.
Marcia's recommended reads are:
- Salt, Fat, Acid, Heat by Satin Nosrat
- The Vineyard Kitchen by Maria Helm Sinskey
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