Podcast Episodes

PaPPo's Pizzeria

Joy Robertson pulls up a chair at PaPPo’s Pizzeria on East Battlefield and sits down with the man behind the pies, Chris “PaPPo” Galloway. What start…

12 hours ago

Piccolo

What happens when one of the Ozarks’ most loved Italian spots is forced to shut its doors overnight? Joy heads to Piccolo in Nixa to hear the story s…

1 week ago

Holiday Party Food with Aaron Gregory, SGC Foodservice

The holidays are here, the guests are coming, and the food pressure is real 🎄🍽️ 

Joy Robertson heads to the SGC Foodservice Culinary Center to talk p…

4 weeks ago

College Street Café

Step inside College Street Café and you’ll feel it immediately… the nostalgia, the Route 66 magic, and the kind of comfort food that tastes like home…

1 month ago

Keeping the Holidays Simple with Juliana Goodwin

If the holidays have you buried under cookies, casseroles, and expectations, Joy Robertson and food writer Juliana Goodwin are here with the gift of …

1 month, 1 week ago

J-Ho-Ho-B

🎄✨ It’s Beginning to Look a Lot Like... J.HO.HO.B.! ✨🍸

If your Christmas spirit needs a little boost, step inside J.HO.HO.B., the holiday pop-up bar …

1 month, 3 weeks ago

Ms. Gilmore’s

If you’ve ever dreamed of sipping tea in a storybook, Ms. Gilmore’s on Springfield’s Historic Commercial Street is your invitation to do just that. 💕…

2 months ago

Cafe B-29

On this episode of Savor the Ozarks, Joy sits down with Chaz Koeppen and Matt Gann, the heart and soul behind Cafe B-29 in Ozark, where they’re servi…

2 months, 1 week ago

Chef James Cardelli

When life gave him every reason to quit, Chef James Cardelli turned it into fuel. Growing up in California with a rough start and no clear path, he f…

2 months, 2 weeks ago

The Table

Nestled beside a row of towering grain silos, The Table is not your average restaurant... it’s a love letter to creativity, faith, and family. Sister…

2 months, 3 weeks ago