Podcast Episodes
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The Ballot Box & the 3-Year Degree: A Conversation with Tre Hargett | ROTM
Tennessee Secretary of State Tre Hargett joins us for a conversation about the upcoming midterm elections and the importance of Tennesseans making th…
7 hours ago
A God Thing: Two Million Meals and Counting | Root of the Matter
For more than a decade, the Shooting Hunger initiative has brought people together around a simple mission: helping feed those in need. Spon…
1 week ago
ROTM | El Niño Is Coming: What Does It Mean for Tennessee This Winter?
Can we really predict what kind of winter Tennessee is going to have? In this episode, we sit down with meteorologist Eric Snodgrass with Nutrien Ag …
2 weeks ago
ROTM | More Than a Crown: Championing Agriculture
In this episode, we’re joined by Ashley Polson, Miss Rodeo USA, for a conversation about horses, rodeo, agriculture, and the journey that br…
3 weeks ago
ROTM | Changing the Conversation: The Farm Babe on Agriculture, Influence & Advocacy
Michelle Miller, better known as The Farm Babe, has taken an unconventional path to becoming one of agriculture’s most recognizable voices o…
4 weeks ago
ROTM | Record Demand, Record Quality: The State of American Beef
In this episode, we sit down with NCBA CEO Colin Woodall to take a closer look at the current state of the American beef cattle market. Desp…
1 month ago
ROTM | George Washington: The Farmer Who Became President
What do we really know about George Washington beyond the general and the first President of the United States? In this episode, we sit down…
1 month, 1 week ago
ROTM | No-Till’s Legacy and the Future of Agriculture
In this episode, we sit down with UTIA Senior Vice President and Senior Vice Chancellor Keith Carver for a conversation about the legacy of …
1 month, 2 weeks ago
ROTM | Seven Generations Strong: Tennessee Farmer of the Year Willis Jepson
What does it take to carry on a family farming legacy seven generations in the making? Willis Jepson knows firsthand. Recently named the 202…
1 month, 3 weeks ago
ROTM | Grass-Fed, Grass-Finished, and Built to Last
What does it take to build a profitable, sustainable beef operation in today’s cattle industry? In this episode, we’re joined by Campbell Ba…
2 months ago