Podcast Episodes

Are we disconnected from our food? What it means & how to fix it.

Episode 134

We say it all the time: “People are disconnected from their food.”

But what does that really mean?

In this solo episode, Dana DiPrima peels back the layers of disconnection shaping our food system — fr…

Published on 9 hours ago

How Farmer-Led Innovation Can Feed the Future with Peter Kelly of Grow Further

Episode 133

What if the answers to our most urgent food challenges aren’t found in high-tech labs—but in the hands of farmers themselves?

In this episode of One Bite is Everything, host Dana DiPrima speaks with P…

Published on 1 week ago

What’s in Your Coffee? Deforestation, Labor Abuse, and the Fight for a Better Brew with Etelle Higonnet of Coffee Watch

Episode 132

Most of us think of coffee as a comforting ritual or a morning jumpstart. But behind your daily cup of Joe may be a very different reality—one that includes deforestation, toxic pesticides, child lab…

Published on 2 weeks ago

Signs of a Food Crisis? Facts & Solutions from Toni Farmer

Episode 131

Episode Summary:

University of Pennsylvania adjunct professor and unexpected Instagram garden influencer Toni Farmer joins Dana DiPrima to break down what’s really going on in our food system. From sk…

Published on 3 weeks ago

Beyond the Kiss: The Future of Regenerative Ag with Kiss the Ground

Episode 130

Kiss the Ground has helped bring regenerative agriculture and soil health into the mainstream conversation, with films like Kiss the Ground (2020), narrated by Woody Harrelson with appearances from G…

Published on 4 weeks ago

Warning: Big Ag’s Power Play May Put "Regenerative" at Risk

Episode 129

Regenerative agriculture is everywhere — in headlines, on packaging, in corporate sustainability campaigns. It’s inspiring, but it’s also dangerously vague. In this solo episode of One Bite is Everyt…

Published on 1 month ago

All We Need: Purpose, Persistence & Popsicles

Episode 128

What does it take to turn four acres of grass into a thriving goat dairy, a popsicle business with 40+ flavors, and a model for resilient small farming?

In this episode of One Bite is Everything, Dana…

Published on 1 month, 1 week ago

From Six to Thirty: Farmer Mac’s Journey of Growth and Resilience

Episode 127

Farmer Mac or Mara of Ad Astra Farms—returns to One Bite is Everything with an inspiring update. Since receiving a For Farmers grant in 2023, Farmer Mac has expanded from a third of an acre to nearly…

Published on 1 month, 2 weeks ago

The Dirty Truth About Sewage Sludge on Our Farms

Episode 126

Most of us have never heard of “biosolids”—but it’s time we do. Also known as sewage sludge, this is the concentrated waste from treatment plants that contains not just human waste, but pharmaceutica…

Published on 1 month, 3 weeks ago

The Future of Food Is Underwater: How the Planet’s 71% Could Feed Us

Episode 125

Our oceans, rivers, and lakes cover 71% of the planet — yet we rarely think of them as the key to our food future. In this episode, blue food advocate Jennifer Bushman reveals how kelp farms, oysters…

Published on 2 months ago