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The Surprise of What Small Farmers Really Need
Episode 165
What do small farmers actually need?
After reviewing nearly 900 farmer grant applications through the For Farmers Movement — along with 45 new project…
3 hours ago
Land Isn’t Enough: How a Goat Farmer Built a Farm From Scratch
Episode 164
Show Notes
What does it actually take to become a farmer today if you didn’t grow up on a farm, inherit land, or have a roadmap?
In this episode of One…
1 week ago
Farmers Markets Aren’t as Simple as You Think
Episode 163
Inside the hidden systems, rules, economics, and realities shaping America’s farmers markets.
Most people think they understand farmers markets.
You sh…
2 weeks ago
Best Available: Sam Sifton on What We Eat and Why
Episode 162
What does “best available” actually mean when it comes to food?
In this conversation, Dana sits down with Sam Sifton of The New York Times to unpack h…
3 weeks ago
Earth Day, Reconsidered: What Farmers Actually Do
Episode 161
In honor of Earth Day, this episode takes a closer look at something often missing from the environmental conversation: the role farmers actually pla…
4 weeks ago
The Hidden Work of Keeping Farmland in Farming
Episode 160
There are about 2 million farms in the United States. Every year, a significant number of the farmers running them are approaching retirement age wit…
1 month ago
The Sioux Chef: Restoring Indigenous Food Ways with Sean Sherman
Episode 159
What would American food look like if the story had not been interrupted?
That's the question at the center of this conversation with Chef Sean Sherma…
1 month, 1 week ago
Meat You Can Trust: Regenerative Agriculture, Rising Tides, and the Messy Middle with Robby Sansom of Force of Nature
Episode 158
How do we produce meat in a way that works for farmers, animals, the land, and the people who eat it? Right now, that conversation happens in extreme…
1 month, 2 weeks ago
Tough Conversations that Make Local Food Work
Episode 157
What does it actually take to make local food work — not just in theory, but in real life?
In this episode of One Bite is Everything, host Dana DiPrim…
1 month, 3 weeks ago
Two Hidden Crises: Overdosed Soil and Overstressed Farmers
Episode 156
What if the most important laboratory in agriculture isn’t a university… but a farmer’s field?
In this episode of One Bite is Everything, Dana DiPrima…
2 months ago