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Chicken Supply Turmoil, GST off Food Movement and guest Carman Allison, Vice President NIQ Canada
Season 6 Episode 16
This episode of The Food Professor Podcast opens with Michael and Sylvain analyzing the most pressing developments shaping Canada’s food and retail landscape. Sylvain reflects on the extraordinary na…
Published on 7 hours ago
Canada’s Food Price Report 2026 Revealed + Hugo Magnan, President of Groupe MAG, on the Art of Great Canadian Mayo
Season 6 Episode 15
In this action and insight-packed episode of The Food Professor Podcast, Michael LeBlanc and Sylvain Charlebois sit down with Hugo Magnan, President of Groupe MAG, the Quebec-based culinary innovator…
Published on 1 week ago
Canada's Food Price Report Sneak Peek, Lefty Farmers, Campbell's Chicken Soup Traitor & guest Ransom Hawley, CEO of Caddle, on How GLP-1 Drugs Are Reshaping Canadians
Season 6 Episode 14
This episode of The Food Professor Podcast takes a deep dive into one of the most powerful forces now reshaping the food industry: the rapid rise of GLP-1 weight-loss drugs such as Ozempic and Wegovy…
Published on 2 weeks ago
Clone Wars, latest insights from the Canadian Food Sentiment Index and Part 2 of our interview with Michael Medline, Former President & CEO of Empire/Sobeys, on Leadership & Legacy
Season 6 Episode 13
In this can’t-miss episode of The Food Professor Podcast, Michael LeBlanc and Sylvain Charlebois return with Part Two of their exclusive, final official interview with Michael Medline, former Preside…
Published on 3 weeks ago
Leading Through Disruption: Michael Medline, (now) former President & CEO of Empire/Sobeys, on Culture, Strategy & Retail Transformation
Season 6 Episode 12
In this first instalment of a two-part exclusive, The Food Professor Podcast sits down in person with Michael Medline, (now) former President and CEO of Empire Company Limited and Sobeys, in what ser…
Published on 4 weeks ago
Live from the Coffee Association of Canada Conference with Doug Porter, Chief Economist at BMO
Season 6 Episode 11
Recorded live at the Coffee Association of Canada Annual Conference, this special edition of The Food Professor Podcast with Michael LeBlanc and Dr. Sylvain Charlebois brews up a rich conversation on…
Published on 1 month ago
Cloned Meat, Coffee & Compound Butter with guest Rob Sengotta, Co-Founder of Von Slick’s Finishing Touch
Season 6 Episode 10
In this flavorful new episode of The Food Professor Podcast—presented by Caddle—Michael LeBlanc and Dr. Sylvain Charlebois serve up an inspiring conversation with Rob Sengotta, chef and co-founder of…
Published on 1 month, 1 week ago
Blue Jays Boost, Food Inflation Blues, Dangerous Doggie Snacks & guest Kiran Mann, CEO of Brar's
Season 6 Episode 9
In this dynamic episode of The Food Professor Podcast, presented by Caddle, co-hosts Michael LeBlanc and Dr. Sylvain Charlebois dive into the latest headlines shaping Canada’s food and beverage secto…
Published on 1 month, 2 weeks ago
Canada Climbs in MNP’s new Global Agri-Food Report this World Food Day, China offers up an exit strategy, India back on the export menu, and guest Stephen Mitchell of Sprucewood Shores Estate Winery
Season 6 Episode 8
In this episode of The Food Professor Podcast, presented by Caddle, co-hosts Michael LeBlanc and Dr. Sylvain Charlebois open with a wide-ranging conversation on global trade tensions, the state of Ca…
Published on 1 month, 3 weeks ago
Wild Blueberry Crisis, Doug Ford's Give & Take, TFWP Ag Sins & The Next Farmland Value Correction with guest Trent Klarenbach
Season 6 Episode 7
In this powerful new episode of The Food Professor Podcast, presented by Caddle, co-hosts Michael LeBlanc and Dr. Sylvain Charlebois dissect the forces shaping Canada’s food and agriculture economy—f…
Published on 2 months ago